Plus other rice and soup! Freezing storage method of Japanese ginger --Easy to enjoy refreshing condiments at any time

Introducing the frozen storage method of Japanese ginger. By cutting it into small pieces and storing it, you can mix it with rice or add it to soup at any time.

Recommended for short-time cooking! Freezing storage method of onions --Wide range of uses for chopped and shredded

Introducing the frozen storage method for onions. By chopping or shredding it and putting it in the freezer, you can use it for various dishes such as minced meat sauce, stir-fried foods, and simmered foods.

How to remove the muscle from chicken meat! How to remove the muscle from chicken meat in an instant -- Use a "fork" instead of a knife!

Removing muscle is an indispensable part of the cooking process for chicken minced meat. If you use a knife, you may cut yourself in the process. Instead, a fork can be used to easily and comfortably remove them.

Save me in the future! How to prepare "frozen miso soup mix" -- recommended ingredients and preparation tips

Even on days when you are too tired to eat a ready-made meal, you still want to make miso soup! Here are some tips for preparation and vegetables suitable for frozen miso soup mix to help shorten the cooking time.

Each pack is OK! Freezing storage method of natto --Almost usual taste if mixed with sauce

Introducing the frozen storage method of natto. You can put the whole pack in the freezer with the sauce. If you thaw it naturally in the refrigerator, you can get a big difference from the original taste.

Lively all the time! How to store perilla --Let's use it deliciously with a little effort before putting it in the refrigerator

Perilla leaves (green perilla) that are vulnerable to dryness and quickly wrinkle. If you save it well, you can make it last longer while it is still crispy. Process immediately while the freshness at the time of purchase is good.

Recommended for cleaning kitchens and windows! How to make baking soda water --Effective against oil stains and odors

Introducing how to make and use baking soda water that is useful for cleaning kitchens and windows. It is easy to remove oil stains and sebum stains, and is also effective in deodorizing curtains and sofas.

Can be used little by little! Freezing bacon, sausage and ham --For flavoring soup and rice

Introducing the frozen storage method for bacon, sausage, and ham. By freezing it little by little, it is useful for flavoring vegetable soup and cooked rice.

Convenient for vinegared foods and potato salad! Freezing cucumber storage method --Sliced and used as much as you want

Introducing the frozen storage method of cucumber. Slicing it into thin slices and putting it in a freezer bag will help you make vinegared foods and potato salad.

[Housework hack] Level up your drink with hard-to-melt ice ♪ Tips for making ice in your freezer

You don't have to buy rock ice! Here's how to make ice that is harder to melt than freezing it in tap water. The transparency will increase and the drink will look delicious.

Prevents uneven thawing of microwave ovens! Freezing rice storage method --The trick is to make a donut shape with "bowl + wrap"

Introducing the frozen storage method of rice. By using a bowl and plastic wrap to make a donut shape, uneven heating is less likely to occur when thawing in a microwave oven.

Convenient for flavoring dishes! Summary of freezing condiments --Garlic, ginger, green perilla

Introducing the frozen storage method of garlic, ginger and green perilla. You can easily use it as a condiment for rice, noodles, simmered dishes, etc. at any time.

Fresh "Tororo" anytime! Freezing long items --For frozen grated natto and soba toppings

Introducing the freezing storage method for long items. It can be frozen and grated to make it "tororo", which is useful for toppings such as natto and soba.

Preparation speeds up cooking! Frozen storage method of eggplant --Fried eggplant and soup

Introducing the frozen storage method for eggplant. You can easily make eggplant dishes such as Mao eggplant by cutting it, boiling it lightly, and then putting it in the freezer.

Easy to use and convenient ♪ Freezing storage method of fried tofu --Even if it is a whole piece or a strip

Introducing the frozen storage method for fried tofu. Cut it into whole pieces or strips, wrap it in plastic wrap, and put it in a storage bag. When using it, it can be heated while it is frozen.